Jeremy Lanni is Director of Information Technology and Sales Engagement for Latitude Food Group, the parent company of &pizza and Tijuana Flats. With nearly 30 years in the restaurant industry, Jeremy is a lifelong operator who began his career as a dishwasher and worked his way through the business, gaining firsthand experience in what it takes to run restaurants at scale.

Today, Jeremy leads the strategy and execution of enterprise technology, sales enablement, and guest-facing systems across multiple brands. He is known for translating complex operational challenges into practical, high-impact solutions—aligning POS, online ordering, labor, inventory, and data systems to support teams on the ground and improve unit-level performance.

Jeremy’s approach is rooted in operational reality. He focuses on using technology to simplify work, increase visibility, and empower restaurant teams to deliver great food and hospitality, even in the most demanding environments. His work spans system modernization, automation, vendor strategy, and cross-functional alignment, always with an eye toward efficiency, scalability, and reliability.

In addition to technology leadership, Jeremy plays a key role in sales engagement, marketing collaboration, and community-focused initiatives, ensuring that growth strategies remain operationally sound and brand-consistent. He believes the future of the restaurant industry belongs to companies that invest in their people, embrace smart, purposeful technology, and never lose sight of the guest experience.
Above all, Jeremy’s goal is simple: build systems that work in real restaurants, support operators, and help teams win—every shift, every day.